Cobalt is an essential mineral although the body only needs a small amount. Cobalt is stored in red blood cells with smaller amounts in the kidney, liver, pancreas and spleen. It also maintains red blood cells. Research indicates that cobalt helps with the repair of the myelin sheath, increases the effectiveness of glucose transport from the blood into body cells (pernicious anemia), and the building of red blood cells (increases the assimilation of iron).
Cobalt is an important agent of vitamin B-12, it increases the body’s ability to absorb vitamin B-12. Cobalt stimulates many enzymes of the body and normalizes the performance of other body cells. Because of its low absorption rate and high excretion rate, cobalt toxicity is not common but excess can lead to enlargement of the thyroid gland.
There are no preservatives or artificial ingredients, so please use within 1 year of purchase and within 90 days of opening.
Symptoms of Cobalt Deficiency
Myelin sheath damage
Slow growth rate
Food Sources of Cobalt
leafy green vegetables
Distilled water and 99.8% pure minerals as per label. Cobalt +/-200 parts per million.
1 tablespoon daily.
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